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2012 Jackaman's Imperial

Jackaman’s vineyard is Langmeil’s finest and rarest Cabernet Sauvignon, planted in the 1960s during the Cabernet revolution in the Barossa. This vineyard was lovingly tended by the colourful Barossan Arthur Jackaman, a World War II paratrooper, boxer and butcher who in retirement passed his small plot into Langmeil’s care.

7 In Stock
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/ 6000ml bottle

Wine Profile

Colour: Deep crimson.

Aroma: Lifted blackcurrants and blueberry aroma entwine with Cedary French oak, minty hints and savoury notes

Palate: Bright, juicy, blue and red fruits flow onto the palate which is mediumto full bodied. Briary spice adds to the complexity and the sweet fruit is well balanced with fine, silky tannins which lengthen the fruitful and velvety finish.

Peak Drinking: 2014 – 2029

Tasting Notes

| 2012 | 20112010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 |

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