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We are celebrating the 177th vintage of our Freedom 1843 Shiraz vineyard. This is where it all started and we are proud to be custodians of these ancient vines.  Join us in our celebration with a long table lunch of superb wines  matched to a stunning 4 course meal prepared by award winning Chef Peter Clarke of Vintners Bar and Grill and served in our historic rustic barn.

The Barossa is an exciting place to be during vintage!

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