Langmeil Wine Events
Happy Birthday Paul!
Quite literally, the birthday week of the family proprietor and director of winemaking, Paul Lindner. Join Paul for lunch as he celebrates 30 years of winemaking with a tasting of some of his most significant creations. He's come a long way down the track!
Superb 4-course menu, created by award-winning Chef Peter Clarke from Vintner's Bar & Grill.
Please note Chef will only accommodate reaction based allergies.
- Date: Wednesday, 19th August 2026
- Time: 11:30 AM - 4:00 PM
- Location: Langmeil Winery, Barossa Valley
- Cost: $185 per person
Sneak peek
The first and only opportunity to sample the 2024 vintage of the Old Vine Garden collection before its official October release. (And maybe a back vintage comparison or two)
Stunning 4-course menu, created by award-winning Chef Peter Clarke from Vintner's Bar & Grill.
Please note Chef will only accommodate reaction based allergies.
- Date: Friday, 18th September 2026
- Time: 11:30 AM - 4:00 PM
- Location: Langmeil Winery, Barossa Valley
- Cost: $185 per person
Looking forward, looking back
An opportunity to celebrate the pending festive season while reflecting on the year that has been with great food, wine, and fellowship.
Beautiful 4-course menu, created by award-winning Chef Peter Clarke from Vintner's Bar & Grill.
Please note Chef will only accommodate reaction based allergies.
- Date: Friday, 27th November 2026
- Time: 11:30 AM - 4:00 PM
- Location: Langmeil Winery, Barossa Valley
- Cost: $185 per person
plan your event
In addition to our regular event schedule, we’re delightedto offer Langmeil Winery as the perfect venue for private,wine-centric functions and corporate events.
Whether it’s an intimate gathering or a professional meeting, we provide a unique and memorable setting, complemented by our renowned Barossa wines.