Langmeil Wine Store

The 1980s were truly tough times in the Barossa. Demand was down, and vines were being grubbed up. In 1985 Carl Lindner was unable to sell his premium Shiraz grapes, which he knew were far too good to let wither on the vine. Instead, he made a fortified wine and left it to mature in French oak puncheons, establishing a practice that continues to this day.Those difficult days combined with Carl’s foresight and inventiveness have laid the foundation for this truly unique wine.

Orphan Bank is testament to Langmeil’s commitment to preserving old and rare Barossa vineyards. Ten rows of Shiraz planted pre-1860 were saved from the developer’s bulldozer and replanted alongside the original Langmeil vineyard on the banks of the North Para River. We called these ten rows the “Orphans”, but after 150 years they have a new home.

Jackaman’s vineyard is home to Langmeil’s finest and rarest Cabernet Sauvignon, planted in the 1960s during the Cabernet revolution in the Barossa. This vineyard was lovingly tended by the colourful Barossan Arthur Jackaman, a World War II paratrooper, boxer and butcher who in retirement passed his small plot into Langmeil’s care.

Pure Eden is a single site wine, made from an Eden Valley vineyard planted by Charles Angas in the 1890s. Later owned by the Shiltons 1911 -1926; Meakins 1926-1929; Roeslers 1929-1961; Andretzkes 1961-2011 and now the Lindner family. This wine is a reward for these guardians’ efforts for more than one hundred years.

Freedom Experience The Freedom Experience is nothing short of an adventure for old vine wine lovers looking for total immersion in the Barossa region. Situated on the site of one of the Barossa's earliest Germansettlements, Langmeil Winery is the perfect setting for this comprehensive 3 plus hour tour. Your experience begins with an explanation of the region's geography, settlement and broader agricultural history. Next, we move on to viticulture and a visit to what is believed to be the world's oldest surviving Shiraz vineyard. After viewing the old vines and discussing vineyard practices, the focus shifts to the winemaking process to enhance your appreciation of the tasting experience to follow. You will then retire to the privacy and ambience of the "Freedom Cellar" for the sampling and stories of our Old Vine Garden Collection. Monday to Friday by appointment only Due to high demand, we suggest booking well in advance. Cost: $150 per person